Betty Nell’s Potato Soup
Betty Nell’s Potato Soup is a creamy blend of potatoes, onions, celery, carrots, and seasonings. This soup is easy to prepare by adding water and the soup mix to a crock-pot and cooking on low 6 to 8 hours. Add a can of evaporated milk, grated cheddar cheese, and browned, crumbled bacon. Heat thoroughly before serving.
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